Chef's Knife Gyuto Storm

The most important knife in the kitchen

The chef's knife , chef's knife or " gyuto " is a versatile tool that can be used for various cutting techniques. It is ideal for cutting meat , fish , vegetables and fruit . The tapered blade tip is perfect for precision cuts, while the flat heel area is ideal for rock chopping . The chef's knife is also suitable for "tap chopping", "butt cutting" or "pulling cutting" . The blade is light and thin, resulting in precise handling . The chef's knife is a multifunctional tool and a must in every kitchen.

• 67 layers of Japanese Damascus steel with VG-10 stainless steel core
• Hardened to 61° HRC Rockwell
  
• Razor-sharp chef's knife
  
• Agile and precise thanks to the strong blade
• Exquisite gift box included

This is what the Sturm collection is all about.

Our exclusive “ Storm ” collection features a handcrafted resin handle with intricate colors that creates a new, unique design every time. The handle is made of 100% high-quality synthetic resin , is resistant to strong cleaning agents and is available in bright blue, foamy white and special bronze. The blade is elegant and unique , with 67 layers and a VG-10 stainless steel core for durability.

• Handcrafted resin handle
• Every handle is unique
• Golden ring between handle and blade
• Durable and elegant .

A culinary delight in perfection

Each knife impresses with its extremely sharp blades and perfect balance for comfortable handling. Cutting food becomes a pleasure.

Dedication down to the smallest detail

Every detail is carefully checked by hand to ensure you the highest quality Japanese knives.

Gift for the highest demands

Delivered in a high quality gift box for protected and low-risk shipping. Perfectly packaged as a special gift for all cooking enthusiasts.

Unique craftsmanship

Each knife is the result of exceptional skill and dedication to the craft. Every single knife is unique.

Specifications