The Santoku is an outstanding kitchen knife suitable for a variety of uses including meat, fish and vegetables.

Hailing from China, Chai Dao was perfected by Japanese artisans. With a combination of weight and lightness, it is a versatile knife

The chef's knife, chef's knife or "Gyuto" is a versatile tool that can be used for almost all cutting techniques in the kitchen.

The utility knife has a compact size and slim blade, making it very nimble and easy to control, ideal for precise cuts.

It's the perfect tool for all meat and fish lovers looking for precise cuts and perfect fillets.

Its serrated blade cuts crusty bread without crushing the soft core and can also be used for other foods.

The paring knife is an indispensable tool in every kitchen. With its small blade, it enables precise cutting. Unlike larger knives, the paring knife gives you full control over the cut.

Of course, one knife is never enough. Luxuriously packaged and perfect as a gift. Also discover our knife sets and save additional money.

Knife blocks, knife strips and whetstones. Our accessories are still under construction. Feel free to stop by from time to time to discover our new products.